Happy Hour

{Mon-Fri 4-7pm}
Draft Beer 16oz | 23oz |  Pitcher
Miller Lite $4.50  | $5.50  | $13
Yuengling $5  | $6 | $16
Blue Moon $5 |  $6 | $16
Victory Prima Pils $6 | $7 |$20
Sierra Nevada Hazy $6 | $7 |$20
Featured Draft $6.50 | $7.50 | $22
$6 Rail Liquor Drinks | $6 House Wine  |
$6.50 Maker’s Mark  | $6.50 Tito’s Vodka |
$7.50 House Infusion

Menu

Appetizers

$11.00Guacamole Fresca

House-made guacamole sprinkled with queso fresco and cilantro, served with fresh corn tortilla chips.

$13.00Nachos

A bed of fried corn tortillas piled high with Southwest chili verde, grilled chicken, tomatoes, jalapenos, cheddar cheese, sour cream and guacamole.
Try our Totchos for $2 more

Crispy Wings

Tossed in Buffalo, BBQ, Thai Chili, or Old Bay Served with celery and carrots with your choice of bleu cheese or ranch dressing.
8 for $10
16 for $17
24 for $23

$13.00Calamari

Flash-fried with spicy banana and sweet red peppers, served with sweet and spicy Thai chili sauce and our house tartar sauce

$10.00Mac N' Cheese Balls

Homemade crispy balls of lightly fried mac n cheese.

$13.00Brisket Mac N' Cheese

A combination of our tender slow-cooked brisket and our smoked gouda mac n cheese

$13.00Quesadilla

Tomatoes, onions, peppers, mushrooms and melted cheddar cheese in a white flour tortilla with your choice of grilled chicken, beef or shrimp.

$6.00Candied Bacon Deviled Eggs

Deviled eggs topped with cayenne and brown sugar candied bacon.

$11.00Buttermilk Chicken Tenders

Battered tenders with fries and your choice of BBQ sauce, buffalo sauce or honey mustard.

Beef Sliders*

Mini Certified Angus Beef burgers with American cheese and sliced pickle on silver dollar brioche rolls with French fries.
3 for $12
6 for $18

Sandwiches

All sandwiches are served with homemade potato chips and a pickle.
Substitutes for chips: French fries $2 - tater-tots $2 - onion rings $3. Side House or Caesar Salad $3 - Soup $4

$13.00Turkey Avocado

Turkey, avocado, bacon, lettuce, tomato and homemade pesto on toasted wheat berry bread.

$13.00Chicken Salad Wrap

Chicken salad with red grapes, toasted almonds, fresh avocado and mixed greens served in a spinach tortilla

$14.00Pulled Pork

Slow-cooked pork shoulder tossed in our NC style BBQ sauce, served with spicy sweet coleslaw and pickled jalapenos on a lightly toasted brioche bun.

$15.00Brisket

Tender slow-cooked brisket, smoked Gouda cheese, crispy onion straws and roasted garlic mayo on a fresh brioche bun.

$14.00Rueben

Corned beef piled high with sauerkraut, Swiss cheese and 1000 island dressing on toasted marble rye bread.

$14.00Crispy Pork

Pan-fried pork loin with melted Swiss cheese, brown mustard, capers, white onion and mixed greens, served on toasted ciabatta.

$14.00Grilled Chicken

Marinated chicken breast topped with crispy bacon, lettuce, grilled tomato, melted provolone and house-made remoulade sauce, served on a lightly toasted brioche bun.

$14.00Buffalo Chicken

Breaded buffalo chicken topped with fresh jalapenos, provolone, lettuce, tomato and your choice of ranch or bleu cheese dressing, served on a toasted ciabatta roll.

$14.00Steak And Cheese

Thin-sliced steak with onions, green peppers and provolone cheese on a fresh-baked hoagie.

$14.00Chicken Cheesesteak

Sliced chicken breast with onions, green peppers and provolone cheese on a fresh-baked hoagie roll.

Soups & Salads

Dressings Available: * Avocado *Ranch *Balsamic * Bleu Cheese * Caesar * Garlic Basil Vinaigrette *Cilantro Lime Vinaigrette *Greek Vinaigrette Ranch *Honey Mustard *Southwest Chipotle * Oil & Red Wine Vinegar

$8.00Maryland Crab

$6.00Soup Of The Day

$8.00Southwest Chili Verde

$15.00Grilled Watermelon Salad

$19.00Blackened Salmon*

$16.00Garlic Grilled Shrimp

$15.00Kale Chicken Caesar

$15.00Taco Salad

$15.00Greek Salad With Chicken

Tacos

$14.00Korean BBQ

Korean style marinated brisket, house-made sesame pickles, cabbage, spicy chili mayo and fresh cilantro.

$14.00Steak Tacos

Grilled marinated steak, pico de gallo, shredded lettuce, and cilantro aioli.

$14.00Baja Style Fish Tacos

Fried flaky white fish with jalapeno cilantro slaw, pickled red onions and fresh Mexican creamaAdobo grilled chicken with guacamole, cilantro and queso fresco.

$14.00Chicken Tinga Tacos

Adobo grilled chicken with guacamole, cilantro and queso fresco.

$14.00Grilled Shrimp Tacos

Chili and garlic-seasoned shrimp with purple cabbage, cilantro, avocado, queso fresco and roasted jalapeno aioli.

Certified Angus Beef Burgers

All beef burgers are made with a half-pound of fresh Certified Angus Beef and served on a brioche roll with lettuce, tomato, onion, French fries and a pickle.
Onion rings ($2) or tater-tots ($1) may be substituted for fries.
Add-ons: Bacon - $1.50 | Mushrooms - $.75
Choice Of Cheese: Provolone, American, Cheddar, Jack or Swiss - $1.25

$13.00The Penn Quarter*

Our original-recipe burger served to order.

$15.00Steakhouse*

Topped with grilled onions, sauteed mushrooms, provolone cheese and steak sauce.

$15.00Mushroom & Swiss

Topped with melted Swiss cheese and sauteed mushrooms

$15.00Black & Blue*

Blackened seasoned burger, topped with bleu cheese crumbles and crispy fried onions.

$15.00Brat Burger

Ground bratwurst, sauerkraut, thin sliced white onion and arugula with horseradish mustard.

$15.00Sunny Side Up*

Topped with a fried egg, sunny side up and American cheese

$15.00Southwest*

Topped with pepper-jack cheese, fresh jalapenos, crisp bacon, guacamole and chipotle mayo.

$13.00Mushroom Garlic Veggie

Our veggie patty made of organic lentil, barley, spinach, button and shiitake mushrooms and roasted garlic, topped with sauteed mushrooms and melted Swiss.

Entrees

$18.00Wild Mushroom Chicken Pasta

Parmesan crusted chicken breast tossed with sauteed wild mushrooms, tomato and kale in a light cream sauce served over angel hair.

$20.00Jambalaya

Grilled chicken, jumbo shrimp, andouille sausage, peppers and onions, cooked with rice in a spicy Cajun-style tomato sauce.

$16.00Sauteed Vegetable Ragout

Served over spaghetti squash with red pepper coulis and fresh basil.

$20.00Beef Brisket

Tender slow-roasted brisket, served with roasted sweet potatoes and collard greens.

$18.00Pesto Shrimp

Pesto grilled shrimp skewers served atop arugula salad with a side of our tomato, cucumber, feta quinoa.

$18.00Steak Gyro*

Grilled steak with lettuce, tomato, cucumbers, red onion and feta, served on pita with tzatziki sauce, garlic fries and a Greek salad.

$22.00Grilled Salmon

Lightly seasoned filet, served with our tomato, cucumber, feta quinoa and a small Greek salad.

$17.00Fish n' Chips

Flaky white cod, fried and served with our house tartar sauce and French fries

Sides

$6.00Collard Greens

$5.00Cucumber Salad

$6.00Sauteed Vegetable

$7.00Smoked Gouda Mac N' Cheese

$5.00Onion Rings

$5.00Side Caesar

$5.00Side House Salad

$5.00Tater Tots

$5.00Quinoa Salad

$5.00French Fries

$3.00Homemade Chips

$6.00Roasted Sweet Potatoes

$6.00Fried Brussel Sprouts

Wine

Red

Josh Cabernet

Glass $8 | Bottle $30

Tamari Reserva Malbec

Glass $8 | Bottle $30

Chateau St. Jean Pinot Noir

Glass $7.50 | Bottle  $28

Beringer Cabernet

Glass $6.50 | Bottle  $24

Beringer Merlot

Glass $6.50 | Bottle  $24

Beringer Pinot Noir

Glass $6.50 | Bottle $24

White

Bonterra Chardonnay

Glass $7.50  | Bottle $28

Evolution White

Glass $9 | Bottle $34

Barone Fini Pinot Grigio

Glass $7.50 | Bottle $28

Beringer Chardonnay

Glass $6.50 | Bottle $24

Beringer Sauvignon Blanc

Glass $6.50 | Bottle  $24

Beringer Pinot Grigio

Glass $6.50 | Bottle $24

$8.00House Sparkling

$12.00Segura Viudas Cava

1/2 Prices After 7PM 

- Dine In Only - 


Monday - Nachos | Wings

Tuesday - Wings

Wednesday - Cheesesteaks

Thursday - Nachos

Friday - Quesadillas