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Brunch Menu

Available Every Saturday & Sunday 11AM - 1PM

Entrees

Egg In A Hole BLT

$13

Bacon, lettuce, and tomato on wheat toast with a fried egg cooked in the middle and brushed with roasted garlic mayo.

Belgian Waffle

$12

Served with warm maple syrup and fresh whipped cream.

Smashed Avocado

$13

2 crusy baguettes topped with smashed avocado, sea salt, black pepper, and a fried egg.

Big Country

$14

2 eggs any style, 3 pancakes, roasted potatoes, and your choice of ham, bacon, or sausage.

Blueberry Pancakes

$12

Buttermilk pancakes with fresh blueberries, butter, and warm maple syrup.

Fried Chicken and Waffle

$15

Boneless fried chicken, Belgian wffle, butter, warm maple syrup, powdered sugar. 

Huevos Rancheros

$13

Corn tortillas with refried beans, fried egg, tomatillo sauce, queso fresco, cilantro, and avocado.

Breakfast Tacos

$13

3 soft flour tortillas filled with scrambled eggs, fresh salsa, cheddar cheese, guacamole, and sour cream.

Beverages

Mimosas

Fresh Brewed Coffee

Bloody Marys